On March 29, 2021, Yamamasa Koyamaen published a matcha drink recipe book.
The key message of the book is: "Easier than baking--make it in 10 minutes!"
It brings together a collection of satisfying, indulgent "feast-style matcha drinks" that you can easily enjoy at home. Inside, you'll find 25 unique recipes--including Matcha Tiramisu Latte and Matcha Caramel Con Panna--designed to use matcha a little more generously and highlight its true aroma and flavor through juicy, hearty drink creations.
Note: This book is written in Japanese (all text and recipe instructions are in Japanese only).
Book Details
Title: Kyoto Uji Yamamasa Koyamaen -- Easy at Home: Indulgent Matcha Drinks
Author: Yamamasa Koyamaen
Supervised by: Masayoshi Koyama (Director, Yamamasa Koyamaen)
Release date: March 29, 2021 (delivery date)
Price: 1,500 JPY + tax
Format: Modified B5 (182mm × 247mm)
Pages: 96 pages (full color)
Highlights
1) Each recipe is presented in a two-page spread
A wide range of recipes that fully showcase matcha's deliciousness--visually rich and generously satisfying.
2) Designed to be easy to make through simple combinations
Along with the essentials of matcha and how to handle it, the book shows how to mix a basic recipe with your favorite ingredients to create your own indulgent matcha drink.
3) Columns that bring matcha into everyday life--more freely and more playfully
Also included are idea columns such as enjoying matcha in a shot glass, roasting your own hojicha, and making homemade hojicha--suggestions to expand a tea-centered lifestyle.
